Spicy beef curry ^^!
With the beef left in the freezer Let's make delicious curry^^
4 serving
Within 30 minutes
요리하는효댕
Ingredients
  • Powder curry
    1pack
  • Beef
    250g
  • Potato
    2ea
  • Carrot
    1/2ea
Cooking Steps
STEP 1/10
Cut the onion, carrot, and potato into the same size, and defrost the beef
Get ready to drain the blood
STEP 2/10
First, put a little bit of oil in a pot or wok and stir-fry the beef
STEP 3/10
When the beef is half cooked and turned brown
STEP 4/10
Add onions and carrots and stir-fry
STEP 5/10
If the color of the potato and carrot changes
STEP 6/10
Add the remaining onions and stir-fry them
STEP 7/10
When the onions start to be transparent
STEP 8/10
Pour enough water to cover the ingredients
STEP 9/10
When the water starts to boil
Add curry powder and mix well
These days, curry doesn't work out well even if you don't put it in water, so you can just put it in
STEP 10/10
If you mix the curry powder and boil it, the soup gets thick
If the potatoes are cooked
Finished cooking!!
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